Comment:

courtesy of Philipp Sigg and Thomas Schneider - brewed using wood ruff; cloudy orange in colour and with a poor head retention; aroma of herbs, hay and farm; creamy mouthfeel and with a medium malt body; some tart bitterness and a long herbal, slightly medicinal aftertaste - well-executed but terribly unconvincing

Rating (appearance,aroma,flavor,aftertaste,overall impression):

3/5/6/3/11

Date:

Jun-10